Les Freres Jacques

Les Freres Jacques - One of Dublin's best restaurants for French cuisine and Irish Seafood. A feature is lobster, fished right from the tank, roasted and flambéed with Irish whiskey. Otherwise the menu is seasonal and changed daily based on market supplies. The environment is reminiscent of France with old Parisian prints, native French staff, fine china, white linen, black bow ties and at the weekends live piano music.